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Going stronger than ever & supporting all-size catering businesses.

Menu design can be very complicated. But we recommend having about 8-10 sweet crepes and about 8 savoury crepes on your menu. All our crepe or waffle mixes taste good with both sweet and savoury toppings, so you can be as imaginative as you want. However we recommend the use of Buckwheat Galette Mix for savoury crepes. Alternatively, you can learn the art of making professional crepes & waffles by Booking a Training Course at our Studio in South Wales! You’ll then receive professional advice and guidance from expert crepe & waffle makers. Book early to avoid disappointment!