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New! Donut-Making Training Course

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New! Donut-Making Training Course

£295.00£795.00

Learn the true art of commercial donut-making with our Donut-Making Training Workshop. Our training workshops are held at our bespoke training facility in South Wales (near Cardiff).

Course Duration: 3 hours
Next Available Dates: See drop-down menu below.
Training Sections: Equipment, Batter Mix, Filling, Dosing, Recipes, Margins & Costs, POS, Supplies, Q/A and much more!

Full details in product description below…

 

Description

Donut-Making Training Course Schedule:

Learn the true art of commercial donut-making with our Donut-Making Training Workshop, led by the UK’s catering experts at Pancake World.

The course usually runs from 9.00am-10.30am, starting with a coffee & some insider knowledge about business setup & equipment (be it for mobile or fixed outlets). Our aim is to gather a very good understanding about your own timescales for setup, your business model, profit & loss forecasts, kitchen/stall design, menu design & branding etc., to then advise you the best we can in terms of equipment, supplies or else. We then proceed to the practical module & the art of making the donuts themselves.

Of course, everybody is different & while some trainees may possess a natural flair for catering  £ cooking in general, it may take others a bit more practice. We are proud to offer a fun & relaxed environment for all of our trainees, helping you master all the necessary techniques & answering all of your questions. Furthermore, the training doesn’t just end there! We are always a phone-call or an email away to answer any queries & offer as much support as you need..

Donut-Making Training Workshop Duration: Approx. 3 hours

Our Donut-Making Training Course covers:

  • Advice on set-up, kitchen design, branding etc.
  • Presentation of equipment, accessories & methodology
  • Trade secrets
  • Batter Mix preparation
  • Donut processing, garnishing, and serving
  • Portion control
  • Cleaning & maintenance of equipment
  • Recipe suggestions & ideas
  • Margins & cost calculations
  • Advice on supplies & full quotation on equipment, POS, supplies etc.

Included in the price are:

  • Use of our bespoke Pancake & Dessert Studio training facility in South Wales (near Cardiff)
  • Expertise from renowned experts in the industry
  • Use of all mixes, ingredients & clothing
  • Refreshments throughout the course
  • Free parking
  • Profit margin summary
  • Quotation document

The training course is conducted at:

The Pancake Studio, Pancake World Ltd, 14A Poundfield, Llantwit Major CF61 1DL.

Additional information

Weight 0.00 kg
People

1, 2, 3

Date

5th April, 12th April, 19 April, 26 April, 03 May, 10 May, 17 May, 24 May, 31 May, 7 June, 14 June, 21 June, 28 June

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